On the menu : the world's favourite piece of paper / Nicholas Lander.
Material type:
TextPublication details: London : Unbound, c2016.Description: 285 pages : illustrations (some colour) ; 29 cmISBN: - 9781783522422
- 642.509 LAN 2016
- TX911.3.M45 L25 2016
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Nilai University Library General stacks | 642.509 LAN 2016 (Browse shelf(Opens below)) | Available | 1000024074 |
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| 642.4 CLY 2015 Modern buffet presentation / | 642.4 SHI 2014 Professional catering : the modern caterer's complete guide to success / | 642.4068 MAT 2015 Catering : a guide to managing a successful business operation / | 642.509 LAN 2016 On the menu : the world's favourite piece of paper / | 642.6 JOH 2006 The global table : celebrations and contemporary inspirations / | 642.6 JOH 2006 The global table : celebrations and contemporary inspirations / | 642.6 PRO 2012 The professional server / |
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