Modern food microbiology / James M. Jay, Martin J. Loessner, David A. Golden.
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TextPublication details: New York : Springer, c2005.Edition: 7th edDescription: xx, 790 p. : ill. ; 25 cmISBN: - 9780387231808
- 664.001579 JAY 2005
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Nilai University Library | 664.001579 JAY 2005 (Browse shelf(Opens below)) | Available | 1000022546 |
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