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Improving employee performance in the foodservice industry

By: Drummond, Karen Eich.
Material type: materialTypeLabelBookPublisher: Van Nostrand Reinhold ISBN: 0442005733.Subject(s): Food service-personnel managementDDC classification: 647.950683 DRU
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Item type Current location Call number Status Date due Barcode Item holds
Open Shelf Books Open Shelf Books Nilai University Library
647.950683 DRU (Browse shelf) Available 5291
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