The Culinary Institute of America?s gourmet meals in minutes : elegantly simple menus and recipes from the world?s premier culinary college / photography by Ben Fink.

Material type: TextPublication details: New York : Lebhar-Friedman Books, c2004.Description: x, 372 p. : col. ill. ; 27 cmISBN:
  • 9780867309041
Subject(s): DDC classification:
  • 641.5 CUL
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Open Shelf Books Nilai University Library 641.5 CUL (Browse shelf(Opens below)) Available 16956

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