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Food and beverage management / Bernard Davis, Andrew Lockwood, Sally Stone- 3rd ed

By:

Davis, Bernard

Material type:

TextPublication details: Oxford, [England] ; Boston : Butterworth-Heinemann, 1998.Description: xviii, 392 p: ill; 25 cmISBN:

0750632860

Subject(s):

Food service management

DDC classification:

647.95068 DAV

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Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Open Shelf Books	Nilai University Library				647.95068 DAV (Browse shelf(Opens below))					Available			13245

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