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An introduction to the UK hospitality industry : a comparative approach / edited by Bob Brotherton.

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TextPublication details: Oxford ; Boston : Butterworth-Heinemann, 2000.Description: xx, 226 p. : ill. ; 25 cmISBN:

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Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Open Shelf Books	Nilai University Library				647.94068 INT (Browse shelf(Opens below))					Available			16740

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Previous	647.94068 INT Introduction to hospitality operations : an indispensable guide to the industry / edited by Peter Jones.- 2nd ed.	647.94068 INT International Dictionary of Hospitality Management / edited by Abraham Pizam & Judy Holcomb	647.94068 INT An introduction to the UK hospitality industry : a comparative approach / edited by Bob Brotherton.	647.94068 INT An introduction to the UK hospitality industry : a comparative approach / edited by Bob Brotherton.	647.94068 INT Introduction to hospitality operations : an indispensable guide to the industry / edited by Peter Jones.	647.94068 INT Introduction to hospitality operations : an indispensable guide to the industry / edited by Peter Jones.	647.94068 INT Introduction to hospitality operations : an indispensable guide to the industry / [edited by] Peter Jones.	Next

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