Le Cordon Bleu : techniques and recipes vegetables & salads / Jeni Wright , Eric Treuille (Record no. 9853)

000 -LEADER
fixed length control field 00430nam a2200133Ia 4500
001 - CONTROL NUMBER
control field 9853
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20261006004219.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 120911s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0304351237
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Wright, Jeni
9 (RLIN) 10482
245 ## - TITLE STATEMENT
Title Le Cordon Bleu : techniques and recipes vegetables & salads / Jeni Wright , Eric Treuille
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. London : Cassell, 1998
Place of publication, distribution, etc. London : Cassell, 1998
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cookery -- Vegetables.
9 (RLIN) 10483
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total checkouts Full call number Barcode Date last seen Date last checked out Price effective from Koha item type
    Dewey Decimal Classification     Nilai University Library Nilai University Library 09/11/2012 2 641.65 WRI 9086 02/01/2018 01/17/2018 09/11/2012 Open Shelf Books