Professional Baking, 2nd ed. /Wayne Gisslen (Record no. 9144)

000 -LEADER
fixed length control field 00437nam a2200145Ia 4500
001 - CONTROL NUMBER
control field 9144
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20261006004145.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 120911s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 047159508X
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Gisslen, Wayne
9 (RLIN) 9876
245 ## - TITLE STATEMENT
Title Professional Baking, 2nd ed. /Wayne Gisslen
250 ## - EDITION STATEMENT
Edition statement 2nd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. New York : John Wiley & Sons,1994
Place of publication, distribution, etc. New York : John Wiley & Sons,1994
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Baking 2. Food presentation
9 (RLIN) 9877
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total checkouts Barcode Date last seen Price effective from Koha item type
        Nilai University Library Nilai University Library 09/11/2012   9082 09/11/2012 09/11/2012 Open Shelf Books