The science of food / P.M. Gaman and K.B. Sherrington.- 4th ed. (Record no. 8710)

000 -LEADER
fixed length control field 00480nam a2200169Ia 4500
001 - CONTROL NUMBER
control field 8710
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20261006004125.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 120911s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 075062373X
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.1 GAM
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Gaman, P. M.
9 (RLIN) 9454
245 ## - TITLE STATEMENT
Title The science of food / P.M. Gaman and K.B. Sherrington.- 4th ed.
250 ## - EDITION STATEMENT
Edition statement 4e
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Boston, Mass : Butterworth-Heinemann, 1996.
300 ## - PHYSICAL DESCRIPTION
Extent x, 326 p. : ill. ; 25 cm.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food-composition
9 (RLIN) 6740
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total checkouts Full call number Barcode Date last seen Date last checked out Price effective from Koha item type
        Nilai University Library Nilai University Library 09/11/2012 3 641.1 GAM 10668 09/25/2015 09/10/2015 09/11/2012 Open Shelf Books