000 -LEADER |
fixed length control field |
00557nam a2200133Ia 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
130131s9999 xx 000 0 und d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
|a9781439855799 |
245 ## - TITLE STATEMENT |
Title |
|aFermentation microbiology and biotechnology /|ceditors, E.M.T. El-Mansi ... [et al.]. |
250 ## - EDITION STATEMENT |
Edition statement |
|a3rd ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Name of publisher, distributor, etc |
|aBoca Raton, FL :|bTaylor & Francis/CRC Press,|c2012. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
|axix, 535 p. :|bill. ;|c26 cm. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
|aIndustrial Microbiology. |aFermentation|xphysiology. |