Sauces : classical and contemporary sauce making / James Peterson. (Record no. 17728)

MARC details
000 -LEADER
fixed length control field 00459nam a2200145Ia 4500
001 - CONTROL NUMBER
control field 17728
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20261006004857.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 120911s9999 xx 000 0 und d
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Peterson, James.
9 (RLIN) 17712
245 ## - TITLE STATEMENT
Title Sauces : classical and contemporary sauce making / James Peterson.
250 ## - EDITION STATEMENT
Edition statement 3rd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. Hoboken, N.J. : Wiley, c2008.
300 ## - PHYSICAL DESCRIPTION
Extent xxvii, 612 p., [16] p. of plates : ill. (chiefly col.) ; 27 cm.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Sauces.
9 (RLIN) 8818
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total checkouts Barcode Date last seen Date last checked out Price effective from Koha item type
        Nilai University Library Nilai University Library 09/11/2012 3 19629 08/15/2017 07/24/2017 09/11/2012 Open Shelf Books