The caterer and hotelkeeper guide to money matters for hospitality managers / Cathy Burgess. (Record no. 13754)

000 -LEADER
fixed length control field 00593nam a2200157Ia 4500
001 - CONTROL NUMBER
control field 13754
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20261006004536.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 120911s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780750652506
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 657.837 BUR
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Burgess, C.
9 (RLIN) 14021
245 ## - TITLE STATEMENT
Title The caterer and hotelkeeper guide to money matters for hospitality managers / Cathy Burgess.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Oxford ; Boston : Butterworth-Heinemann, 2001.
300 ## - PHYSICAL DESCRIPTION
Extent x, 246 p. : ill. ; 25 cm.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Hospitality industry --Great Britain --Accounting. Caterers and catering --Great Britain --Accounting.
9 (RLIN) 14022
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total checkouts Full call number Barcode Date last seen Date last checked out Price effective from Koha item type
        Nilai University Library Nilai University Library 09/11/2012 4 657.837 BUR 16737 08/10/2020 07/20/2020 09/11/2012 Open Shelf Books