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Contemporary encyclopedia of herbs and spices : seasonings for the global kitchen / Tony Hill.

Hill, Tony

Contemporary encyclopedia of herbs and spices : seasonings for the global kitchen / Tony Hill. - Hoboken, N.J. : J. Wiley, c2003. - x, 422 p. : ill. ; 24 cm.

ISBN: 047121423X

Subjects--Topical Terms:
Spices--Encyclopedias. Herbs--Encyclopedias.

Dewey Class. No.: 641.638303 HIL

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