NILAI U LIBRARY catalog

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Remarkable service / The Culinary Institute of America. - Third edition. - Hoboken : John Wiley & Sons Inc., c[2014]. - xiv, 290 pages : illustrations ; 24 cm.

Includes index.

ISBN: 9781118116876 (pbk.)

Subjects--Topical Terms:
Food service management.

LC Class. No.: TX911.3.M27 / R38 2014

Dewey Class. No.: 647.95068 / REM 2014

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