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Fennema's food chemistry /

Fennema's food chemistry / edited by Srinivasan Damodaran, Kirk L. Parkin, and Owen R. Fennema. - 4th ed. - Boca Raton, FL: CRC Press/Taylor & Francis, c2008. - 1144 p. : ill. ; 27 cm.

ISBN: 9780849392726 (pbk.)

Subjects--Topical Terms:
Food --Composition.
Food--Analysis.

Dewey Class. No.: 664 / FEN 2008

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