Food science and technology / edited by Geoffrey Campbell-Platt.

Contributor(s): Material type: TextPublication details: Wiley-Blackwell ; IUFoST, Chichester, West Sussex, U.K. ;Ames, Iowa : [Oakville, Ont.] : c2009.Description: xi, 508 p., [14] p. of plates : ill. (some col.) ; 29 cmISBN:
  • 9780632064212
Subject(s): DDC classification:
  • 664 FOO 2009
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Open Shelf Books Nilai University Library General stacks 664 FOO 2009 (Browse shelf) Available 21199

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