<![CDATA[NILAI U LIBRARY Search for 'Provider:|aLansing, MU :|bAmerica Hotel ']]>

<![CDATA[NILAI U LIBRARY Search for 'Provider:|aLansing, MU :|bAmerica Hotel ']]> http://koha.nilai.edu.my//cgi-bin/koha/opac-search.pl?q=ccl=Provider%3A%7CaLansing%2C%20MU%20%3A%7CbAmerica%20Hotel%20&format=rss2 18 0 50 |aHandling problems and conflict|h[videorecording] ISBN http://koha.nilai.edu.my//cgi-bin/koha/opac-detail.pl?biblionumber=29604 |aLansing, MU :|bAmerica Hotel & Lodging, Educational Institute|c2005. . |a1 videodisc (DVD) (10 min.)|bsd., col. ;|c4 3/4 in.

Place Hold on |aHandling problems and conflict|h[videorecording]

]]> http://koha.nilai.edu.my//cgi-bin/koha/opac-detail.pl?biblionumber=29604 |aLeadership|h[videorecording] ISBN http://koha.nilai.edu.my//cgi-bin/koha/opac-detail.pl?biblionumber=29605 |aLansing, MU :|bAmerica Hotel & Lodging, Educational Institute|c2005. . |a1 videodisc (DVD) (8 min.)|bsd., col. ;|c4 3/4 in.

Place Hold on |aLeadership|h[videorecording]

]]> http://koha.nilai.edu.my//cgi-bin/koha/opac-detail.pl?biblionumber=29605 |aMotivation and team buiding|h[videorecording] ISBN http://koha.nilai.edu.my//cgi-bin/koha/opac-detail.pl?biblionumber=29606 |aLansing, MU :|bAmerica Hotel & Lodging, Educational Institute|c2005. . |a1 videodisc (DVD) (8 min.)|bsd., col. ;|c4 3/4 in.

Place Hold on |aMotivation and team buiding|h[videorecording]

]]> http://koha.nilai.edu.my//cgi-bin/koha/opac-detail.pl?biblionumber=29606 |aTime management|h[videorecording] ISBN http://koha.nilai.edu.my//cgi-bin/koha/opac-detail.pl?biblionumber=29607 |aLansing, MU :|bAmerica Hotel & Lodging, Educational Institute|c2005. . |a1 videodisc (DVD) (11 min.)|bsd., col. ;|c4 3/4 in.

Place Hold on |aTime management|h[videorecording]

]]> http://koha.nilai.edu.my//cgi-bin/koha/opac-detail.pl?biblionumber=29607 |aFood preparation and kitchen operations|h[videorecording] ISBN http://koha.nilai.edu.my//cgi-bin/koha/opac-detail.pl?biblionumber=29660 |aLansing, MU :|bAmerica Hotel & Lodging, Educational Institute|c2006. . |a1 videodisc (DVD) (38 min.)|bsd., col. ;|c4 3/4 in. +|e1 Trainer's CD-ROM (4 3/4 in.)

Place Hold on |aFood preparation and kitchen operations|h[videorecording]

]]> http://koha.nilai.edu.my//cgi-bin/koha/opac-detail.pl?biblionumber=29660 |aFood safety & sanitation|h[videorecording] ISBN http://koha.nilai.edu.my//cgi-bin/koha/opac-detail.pl?biblionumber=29661 |aLansing, MU :|bAmerica Hotel & Lodging, Educational Institute|c2006. . |a1 videodisc (DVD) (38 min.)|bsd., col. ;|c4 3/4 in. +|e1 Trainer's CD-ROM (4 3/4 in.)

Place Hold on |aFood safety & sanitation|h[videorecording]

]]> http://koha.nilai.edu.my//cgi-bin/koha/opac-detail.pl?biblionumber=29661 |aProfessional table service|h[videorecording] ISBN http://koha.nilai.edu.my//cgi-bin/koha/opac-detail.pl?biblionumber=29662 |aLansing, MU :|bAmerica Hotel & Lodging, Educational Institute|c2006. . |a1 videodisc (DVD) (40 min.)|bsd., col. ;|c4 3/4 in. +|e1 Trainer's CD-ROM (4 3/4 in.)

Place Hold on |aProfessional table service|h[videorecording]

]]> http://koha.nilai.edu.my//cgi-bin/koha/opac-detail.pl?biblionumber=29662 |aWorkplace safety & security|h[videorecording] ISBN http://koha.nilai.edu.my//cgi-bin/koha/opac-detail.pl?biblionumber=29663 |aLansing, MU :|bAmerica Hotel & Lodging, Educational Institute|c2006. . |a1 videodisc (DVD) (39 min.)|bsd., col. ;|c4 3/4 in. +|e1 Trainer's CD-ROM (4 3/4 in.)

Place Hold on |aWorkplace safety & security|h[videorecording]

]]> http://koha.nilai.edu.my//cgi-bin/koha/opac-detail.pl?biblionumber=29663 |aRestaurant server|h[videorecording] ISBN http://koha.nilai.edu.my//cgi-bin/koha/opac-detail.pl?biblionumber=29664 |aLansing, MU :|bAmerica Hotel & Lodging, Educational Institute|c2006. . |a1 videodisc (DVD) (11 min.)|bsd., col. ;|c4 3/4 in.

Place Hold on |aRestaurant server|h[videorecording]

]]> http://koha.nilai.edu.my//cgi-bin/koha/opac-detail.pl?biblionumber=29664 |aHandling problems and conflict|h[videorecording] ISBN http://koha.nilai.edu.my//cgi-bin/koha/opac-detail.pl?biblionumber=33820 |aLansing, MU :|bAmerica Hotel & Lodging, Educational Institute|c2005. . |a1 videodisc (DVD) (10 min.)|bsd., col. ;|c4 3/4 in.

Place Hold on |aHandling problems and conflict|h[videorecording]

]]> http://koha.nilai.edu.my//cgi-bin/koha/opac-detail.pl?biblionumber=33820 |aLeadership|h[videorecording] ISBN http://koha.nilai.edu.my//cgi-bin/koha/opac-detail.pl?biblionumber=33821 |aLansing, MU :|bAmerica Hotel & Lodging, Educational Institute|c2005. . |a1 videodisc (DVD) (8 min.)|bsd., col. ;|c4 3/4 in.

Place Hold on |aLeadership|h[videorecording]

]]> http://koha.nilai.edu.my//cgi-bin/koha/opac-detail.pl?biblionumber=33821 |aMotivation and team buiding|h[videorecording] ISBN http://koha.nilai.edu.my//cgi-bin/koha/opac-detail.pl?biblionumber=33822 |aLansing, MU :|bAmerica Hotel & Lodging, Educational Institute|c2005. . |a1 videodisc (DVD) (8 min.)|bsd., col. ;|c4 3/4 in.

Place Hold on |aMotivation and team buiding|h[videorecording]

]]> http://koha.nilai.edu.my//cgi-bin/koha/opac-detail.pl?biblionumber=33822 |aTime management|h[videorecording] ISBN http://koha.nilai.edu.my//cgi-bin/koha/opac-detail.pl?biblionumber=33823 |aLansing, MU :|bAmerica Hotel & Lodging, Educational Institute|c2005. . |a1 videodisc (DVD) (11 min.)|bsd., col. ;|c4 3/4 in.

Place Hold on |aTime management|h[videorecording]

]]> http://koha.nilai.edu.my//cgi-bin/koha/opac-detail.pl?biblionumber=33823 |aFood preparation and kitchen operations|h[videorecording] ISBN http://koha.nilai.edu.my//cgi-bin/koha/opac-detail.pl?biblionumber=33826 |aLansing, MU :|bAmerica Hotel & Lodging, Educational Institute|c2006. . |a1 videodisc (DVD) (38 min.)|bsd., col. ;|c4 3/4 in. +|e1 Trainer's CD-ROM (4 3/4 in.)

Place Hold on |aFood preparation and kitchen operations|h[videorecording]

]]> http://koha.nilai.edu.my//cgi-bin/koha/opac-detail.pl?biblionumber=33826 |aFood safety & sanitation|h[videorecording] ISBN http://koha.nilai.edu.my//cgi-bin/koha/opac-detail.pl?biblionumber=33827 |aLansing, MU :|bAmerica Hotel & Lodging, Educational Institute|c2006. . |a1 videodisc (DVD) (38 min.)|bsd., col. ;|c4 3/4 in. +|e1 Trainer's CD-ROM (4 3/4 in.)

Place Hold on |aFood safety & sanitation|h[videorecording]

]]> http://koha.nilai.edu.my//cgi-bin/koha/opac-detail.pl?biblionumber=33827 |aProfessional table service|h[videorecording] ISBN http://koha.nilai.edu.my//cgi-bin/koha/opac-detail.pl?biblionumber=33828 |aLansing, MU :|bAmerica Hotel & Lodging, Educational Institute|c2006. . |a1 videodisc (DVD) (40 min.)|bsd., col. ;|c4 3/4 in. +|e1 Trainer's CD-ROM (4 3/4 in.)

Place Hold on |aProfessional table service|h[videorecording]

]]> http://koha.nilai.edu.my//cgi-bin/koha/opac-detail.pl?biblionumber=33828 |aWorkplace safety & security|h[videorecording] ISBN http://koha.nilai.edu.my//cgi-bin/koha/opac-detail.pl?biblionumber=33829 |aLansing, MU :|bAmerica Hotel & Lodging, Educational Institute|c2006. . |a1 videodisc (DVD) (39 min.)|bsd., col. ;|c4 3/4 in. +|e1 Trainer's CD-ROM (4 3/4 in.)

Place Hold on |aWorkplace safety & security|h[videorecording]

]]> http://koha.nilai.edu.my//cgi-bin/koha/opac-detail.pl?biblionumber=33829 |aRestaurant server|h[videorecording] ISBN http://koha.nilai.edu.my//cgi-bin/koha/opac-detail.pl?biblionumber=33830 |aLansing, MU :|bAmerica Hotel & Lodging, Educational Institute|c2006. . |a1 videodisc (DVD) (11 min.)|bsd., col. ;|c4 3/4 in.

Place Hold on |aRestaurant server|h[videorecording]

]]> http://koha.nilai.edu.my//cgi-bin/koha/opac-detail.pl?biblionumber=33830